US Customary - Metric. crushed red pepper flakes. I like to get my hands in there after and rub the asparagus to make sure that all of the spears are nicely covered, then I sprinkle on the crushed garlic and parmesan cheese. STEAMED ASPARAGUS WITH PARMESAN AND GARLIC SAUCE Heat the Flora Regular in a pan over medium heat. Ingredients 2 pounds asparagus 1 teaspoon grated lemon zest plus 1 tablespoon juice ¼ teaspoon pepper 1 tablespoon unsalted butter 2 tablespoons water 1 garlic clove, minced ½ teaspoon table salt ¼ … So far, everyone has enjoyed it. 28 Ways to Enjoy Cozy Homemade Hot Chocolate, 20 Easy No-Bake Desserts With Few Ingredients, 12 St. Patrick's Day Breakfast and Brunch Ideas. My husband had never eaten asparagus until we married 25 years ago and now always requests this dish when asked what he would like on special occasions. 2 bunches medium asparagus. I also sprayed the fillets with olive oil cooking spray before placing them under the broiler. Serving steamed asparagus. This recipe is as flavorful and delicious as it is easy to prepare! Just before serving, sprinkle Parmesan over asparagus. The only other thing I do differently is to sprinkle the fish with Old Bay Seasoning before putting under the broiler for the first time and then again before topping with the parmesan mix while it is out of the oven. Cut off the tough bottom ends of the We will definitely be making this often. Keto Stuffed Chicken Parmesan Juicy Cheese stuffed chicken breasts seared in olive oil and topped with marinara sauce and a mixture of parmesan and mozzarella cheese. My error. Add the cream and reduce until slightly thickened. Especially if you struggle with seasoning vegetables. Spread a small spoonful of tomato sauce to cover the bottom of the pan. Asparagus is a yummy vegetable you can use for a side dish or appetizer. I've found it best to follow the cooking time closely. Read More Shake pan to coat asparagus. I've made this several times and this is absolutely the easiest and best tilapia, or any fish, dish I have ever made. Asparagus is so good in the spring, and sometimes, you can find the really thick spears, like I did. Only issue was I made the spread and put it in the fridge for 1/2 hr. I don't add any lemon juice anymore (I used to just reduce it by half) but now use low-fat mayo that I find to be quite tangy. Add comma separated list of ingredients to include in recipe. Season with dried basil, pepper, onion powder and celery salt. Freshly ground black pepper. Add asparagus and stir-fry 30 seconds. This a deliciously easy way to prepare asparagus. Fresh asparagus with a little oil, salt, and pepper is cooked quickly over high heat on the grill. Get one of our The best steamed asparagus recipe and prepare delicious and healthy treat … Season generously with salt and pepper and sprinkle the Parmesan cheese over asparagus and tomatoes. I experimented while smoking a turkey breast and came up with this mild but flavorful asparagus and garlic dish made originally in an iron skillet on the top of the smoker. The special thing about this recipe is that it's so simple. Serve as a side dish to grilled salmon or turkey meatballs. By ZOPOOH. A simple but tasty twist to regular old Asparagus. 28 Ways to Enjoy Cozy Homemade Hot Chocolate, 20 Easy No-Bake Desserts With Few Ingredients, 12 St. Patrick's Day Breakfast and Brunch Ideas, Nutrition Will definitely make again for family & friends. Lay out the asparagus on the paper, and drizzle generously with olive oil. The onions are a great flavor contrast to the asparagus. The paprika really gave it a nice flavor and added a wonderful color to the cheese sauce. To make different types of vinaigrette, do the following: Garlic: Add 1 teaspoon minced garlic or 1/2 clove crushed. The asparagus stays nice and green when steamed in the microwave or steamer if you prefer. Asparagus is steamed and then tossed with olive oil, kosher salt and toasted sesame seeds. Be careful not to over cook the fish. Sometimes I add julienned carrots and steam them together. Loved the texture, the zing of the parmesan and spice was just perfect. INGREDIENTS one bunch thin asparagus 2 tablespoons olive oil kosher salt ground black pepper 3/4 cup (3 ounces) Parmesan cheese, grated. Remove asparagus to a serving plate. Salty and savory, the roasting method kills the natural bitterness of asparagus. Wonderful flavor!!! Bake 12 - 15 minutes until cheese is melted and asparagus is tender but crisp - al dente. 1 lb asparagus, trimmed; 1/4 cup freshly grated Parmesan cheese; Directions. Spray the asparagus lightly with a coat of olive oil spray. Asparagus is steamed and then tossed with olive oil, kosher salt and toasted sesame seeds. Talk about an easy, quick-prep meal! It was so fast and easy. Print Pin Rate. Toss asparagus to coat with extra-virgin olive oil; Season with salt and pepper and roast in a shallow baking pan for 8 to 10 minutes until tender, but still firm. — L. Weal. It’s a complete dish on its own or it can be paired with a protein. Tall, narrow asparagus cooking pots allow the shoots to be steamed gently, their tips staying out of the water. Info. Rosemary and thyme give it a sophisticated flavor. Thanks, Phoebe! You will never want soggy steamed asparagus ever again! While asparagus cooks, cook the balsamic vinegar in a small sauce pan over medium heat for about 15 to 20 … this link is to an external site that may or may not meet accessibility guidelines. Spread Parmesan over spears and season with pepper (and salt). If using thinner spears, reduce the uncovered cooking time to 1½ to 2 minutes. This is a different twist on asparagus, sure to please and have them coming back for more! Its flavors are bold, nutty, and garlicky! 4.15 from 7 votes. Remove halibut from oven and spread Parmesan mixture over top and sides of fish. A dash of olive oil. paprika, 1/4 tsp. The sauce is pungent and overpowers the delicate tilapia. Lost 1/2 the topping. Pizza can look and taste very different depending on where you're from or what kind of pie you prefer. It comes out absolutely perfect. What Is Detroit-Style Pizza and How Do You Make It at Home? Low fat mayo makes it even more healthy than it already is without making a big difference. Even the kids! The fish is broiled with a creamy cheese coating for an impressive flavor and texture. Drizzle with oil mixture. Turn cod to coat with butter; sprinkle with Parmesan cheese. Arrange asparagus in a single layer. In a medium bowl, toss asparagus with 1 tablespoon olive oil, lemon zest, and red pepper flakes. Wash the asparagus and snap off the tough ends. Find more than a hundred tried-and-true asparagus side dish recipes including baked asparagus, grilled asparagus, and roasted asparagus. Lost 1/2 the topping. Hoisin sauce and sesame seeds make this a great twist from boring plain asparagus. Broil a few inches from the heat for 2 to 3 minutes. Try it! Add the grated cheese and season with salt and pepper. Arrange fillets in a single layer on the prepared pan. Nutrient information is not available for all ingredients. This makes a perfect side dish for a weeknight. A touch of lemon and garlic gives these vegetables a refreshing flavor. Enjoy this quick and easy Parmesan Lemon Asparagus Skillet recipe as a healthy side dish during your busy weeknights. This is loaded with parmesan, garlic, lemon juice, dried oregano, and Italian seasoning. Only issue was I made the spread and put it in the fridge for 1/2 hr. Mix all topping ingredients together. 2.2 lbs (1kg) asparagus spears (mine were the larger ones) ¼ cup real bacon bits (28g) 2 tbsp grated Parmesan cheese (10g) Preheat oven to 425 degrees. Lay then across a large cookie sheet or roasting pan. Lightly steam fresh asparagus (5-6 minutes) Roll into a little melted butter and top with freshly grated parmesan cheese. Sprinkle with crushed Olivia’s Parmesan … Drizzle with olive oil. Mix well and set aside. Neapolitan-style, New York-style, and Chicago deep-dish are all very popular pizzas nationwide, but have you heard of Detroit-style pizza? And this garlic parmesan version may be my favorite cauliflower rice dish. A heating element and fan bathe the food in hot air to produce a crispy finished product. I've only had tilapia once and wasn't that impressed with that fresh-water, farmed fish, so I went with rockfish (aka: red snapper in warmer waters; rockfish in colder northern waters). Grated or shaved Parmesan, optional They're basically mini convection ovens that 'fry' foods with little to no oil, less fat, and fewer calories. Add enough water to just cover the bottom of the pan. Don't recommend chilling spread 1st. Hubby declared, "best fish ever, let's have it next week"... I scaled this recipe in half and went with some of the suggestions of reviewer, Shannon:) (click on "most helpful" and you'll see her review). Asparagus is great steamed or roasted with a little salt and pepper, but the Parmesan cheese in this dish gives it a little extra oomph. In a shallow pan bring about 1 inch of water to boil. In a large skillet over medium heat, add asparagus. Talk about an easy, quick-prep meal! Top with grated Parmesan or Pecorino cheese for an elegant flair. Makes 4 servings. Sprinkle with Parmesan cheese. I love roasting veggies and hit on this WONDERFUL combo. Congrats! Serve immediately with rice and veggies. Your daily values may be higher or lower depending on your calorie needs. This garlicky red potato and asparagus dish is easy and delicious served either hot or cold. You can eat this steamed asparagus as is, and it’s a tasty way to eat this fresh veggie! It’s buttery, garlicky and cheesy. Since tilapia cooks quickly, I didn't turn them at all. Of course, there are so many other ways to serve it: here are some ideas! Makes even tough asparagus, tender and tasty! It’s a dish I make with pasta and rice, but it works just as well with cauliflower. 2 tablespoons extra-virgin olive oil. Excellent! Everyone I make it for wants the recipe. This recipe comes from my sister Kaitlin. Sometimes I add a pinch of salt or pepper but don't tell her :). This is a healthy, delicious, and easy side dish that takes about 10 minutes to make. Indulge yourself with the finest balsamic vinegar you can find, and enjoy! Use the large holes of a box grater to shred the Parmesan. I mean, really, you could stop right there. Roast asparagus is a 15-minute side dish (and YUM). Don't recommend chilling spread 1st. Air fryers are taking over kitchens nationwide. Served with steamed broccoli. Wash and remove ends of asparagus. Place in the oven for 10-15 minutes depending on the size and thickness of your asparagus. Ask anyone from Michigan and this is the pizza they have been devouring for decades. Whisk together oil, lemon juice, parsley, salt and pepper until blended. Mix together the egg yolks, egg and cream. Combine flour, cornmeal and seasonings. I liked the appealing charred look, while still maintaining a crisp/tender texture." I didn't think I liked asparagus until trying this recipe at a Christmas dinner. I made some changes to this recipe to lower some of the fat content but I still think it was delicious and deserved five stars. The paprika really gave it a nice flavor and added a wonderful color to the cheese sauce. Seasoning the fish with a bit of Old Bay seasoning, as others have done, really adds to the flavor as well. This simple recipe takes ordinary asparagus and turns it into a side dish that any man in your life will love! Try it next to grilled fish or lamb. Sprinkle with bacon bits and cheese. This vegetable dish pairs as a great side with everything...fish, meat, chicken, or pasta. My husband and I loved this dish. I turned the asparagus spears as they cooked. Learn how to cook great The best steamed asparagus . We will definitely be making this often. early and it melted way too fast in the broiler. This recipe works best with asparagus spears that are about ½ inch thick. Enjoy this low carb chicken parm with a side of arugula, avocado, your favorite chopped salad, zucchini pasta, or steamed veggies. Your kids will love it too! The first time I made the recipe exactly as stated (as a courteous nod to the submitter) and it swam in butter so I rated this at three stars (wonderful but loaded with calories). Allrecipes is part of the Meredith Food Group. Deselect All. Our recipes are for those looking to master the basics, the classics or the I’ve-never-cooked-this-before-but-really-want-to. "Fun to make! My mom made this when I was a kid. Ingredients 1-1/2 pounds asparagus, trimmed 3 tablespoons unsalted butter 1/2 teaspoon kosher salt 1/4 teaspoon freshly ground black pepper 1 tablespoon minced fresh flat-leaf parsley 1/4 cup freshly … We're fish lovers, so maybe that's what influenced our opinion of this dish. Have made this on several occasions trying to find the right balance of cheese mixture to fish. this link is to an external site that may or may not meet accessibility guidelines. My husband loved it. Make an omelet with pre-cooked asparagus tips. Allrecipes is part of the Meredith Food Group. Transfer asparagus to a plate. Add remaining 6 tablespoons butter, parsley, lemon juice and peel to shallot mixture and whisk to blend. This garlic asparagus dish is a Northern Italian side dish. Melt butter in shallow bakng dish. Tender asparagus is marinated in a balsamic vinaigrette and sprinkled with tangy lemon zest and fresh parsley. Amount is based on available nutrient data. The parmesan gives it a little extra flavor. My wife makes it for me often. I hope you do, too. Ask anyone from Michigan and this is the pizza they have been devouring for decades. If you like asparagus, you will love this! It all looks very pretty with the colors. I also double the amount of pepper and add about 1/2 c. of bread crumbs to the cheese mixture, which creates a nice texture and keeps the topping in place. Pan Seared Asparagus with Soy … Add comma separated list of ingredients to include in recipe. Bring the water to a boil. Served with steamed broccoli. Nutrient information is not available for all ingredients. My error. Love asparagus? Quick and easy asparagus that is sauteed, and topped off with Parmesan cheese. Try adding a little chopped red pepper, too...yum! This dish is similar to a clafoutis but is savory. – Spunky Buddy. Put the asparagus in a microwave-safe dish and sprinkle with the olive oil and 1 tablespoon water, season with salt and pepper and top with the tarragon. This is a tasty fresh vegetable dish ready in 15 minutes. Steam asparagus just until tender crisp, about 4 - 5 minutes. Add asparagus and cover for 3 minutes. Add comma separated list of ingredients to exclude from recipe. It's tasty. Place asparagus on baking sheet. Spray with one more light coat of olive oil. Wash asparagus and trim off bottom of stems by about 2 inches. I like to cook this asparagus side dish on an indoor iron grill to get grill marks, but feel free to cook the asparagus any way you like. Add shallots and garlic and saute until tender, about 5 minutes. Even more so than asparagus, carrots, and the other usual favorites. I was really desperate for something to do with some recently defrosted tilapia fillets and spotted this recipe and it looked interesting. Preheat the oven to 425 degrees Fahrenheit. 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